Whole Paleo Eats

Recipes for Whole30 and Paleo eaters.

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Viewing category: Partly Pre-made

Roasted Spaghetti Squash with Meat Sauce (Whole30 / Paleo)

June 27, 2019

  I can barely remember a time before I loved spaghetti squash. I literally roast a few every week for use in breakfast casseroles or to be topped with pesto or a red sauce of some type. It’s so versatile and leaves you feeling full, not bloated. I think a lot of people are intimidated…

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Filed Under: Entrees, My Recipes, Paleo, Partly Pre-made, Sauce, Whole30

Chicken Sausage & Veggie Sheet Pan Meal (Paleo & Whole30)

March 10, 2019

I really can’t believe that I made it though 42 years of life before discovering sheet pan dinners! Seriously, they come together so quickly and make so few dirty dishes. All you need is a cutting board, good knife, a sheet pan and some parchment paper (which makes clean-up so fast and easy…you won’t have…

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Filed Under: Entrees, Keto, My Recipes, Paleo, Partly Pre-made, Whole30

A bowl of Paleo Jambalaya

Paleo Jambalaya (Paleo, Whole30)

March 2, 2019

Andouille sausage is my favorite type of sausage because we like things spicy in my house!  And I couldn’t be happier that there are now several brands that make sugar-free/Paleo/Whole30 versions. Wegmans’ Andouille Pork Sausage and Gilbert’s Smoked Andouille Chicken Sausage are two of my favorites. I always have a few packages in my freezer…just…

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Filed Under: Entrees, My Recipes, Paleo, Partly Pre-made, Soups, Whole30

Egg Roll Meatballs (Paleo, Whole30)

November 5, 2018

One of my husband’s favorite Whole30 recipes is Whole30 Egg Roll in a Bowl. He literally asks for it by name! And it’s one of the dishes that I always recommend to Whole30 newbies because it proves that Whole30/Paleo foods can be exotic, flavorful and delicious. Seriously, what’s not to love about a deconstructed egg…

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Filed Under: Appetizers, Entrees, Keto, My Recipes, Paleo, Partly Pre-made, Portable, Side Dish, Whole30

Slice of Thai red curry chicken fritatta with avocado and lime wedges.

Thai Red Curry Chicken Frittata (Paleo, Whole30)

September 15, 2018

Frittatas are something that I make nearly weekly…either for an easy breakfast for Stuart and I, or to serve a Sunday brunch crowd…or as part of my food prepping for the upcoming week. They are so versatile, come together in just a few minutes and once the pan is in the oven I am free…

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Filed Under: Breakfast, My Recipes, Paleo, Partly Pre-made, Whole30

Chorizo Fried Cauliflower Rice with veggies in a cast iron skillet.

Chorizo Fried Cauliflower Rice (Paleo, Whole30)

July 21, 2018

I am on a constant mission to make my Hubby love cauliflower rice as much as I do. To date, my mission is a failure. But I am not deterred. In the meantime, I got to eat all this spicy and salty Chorizo Fried Cauliflower Rice all by myself! I always start by prepping all…

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Filed Under: Entrees, My Recipes, Paleo, Partly Pre-made, Side Dish, Whole30

cauliflower gnocchi in a bowl with pesto and veggies

Pesto Cauliflower Gnocchi with Broccolini (Paleo, Partly Pre-Made, Vegetarian, Vegan)

July 21, 2018

A few months ago, Trader Joe’s cauliflower gnocchi took over the internet. Every Instagram account was featuring these little guys and everyone was loving them. They contain no wheat, sugar, dairy or eggs. In fact, they are about 75% cauliflower, along with some cassava flour, potato starch, extra virgin olive oil, and sea salt. Read more…

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Filed Under: Entrees, My Recipes, Paleo, Partly Pre-made, Vegan, Vegetarian

Lee Procter in white kitchen preparing a veggie fritatta

Welcome to Whole Paleo Eats! My name is Lee and I'm so excited you decided to stop by. I hope you find something here that inspires you!

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