Spicy Shrimp Tacos with Mango Salsa
Author: Lee of Whole Paleo Eats
Recipe type: Entree
Cuisine: Mexican
Prep time:
Cook time:
Total time:
Serves: 4
- 1 Lb raw shrimp, peeled.
- 1 large head of butter lettuce (or iceberg)
- 1 cup of salsa
- 1 cup of guacamole
- Sugar-free hot sauce (optional)
- Wash and dry the lettuce leaves.
- Peel the shrimp, pat them dry with paper towels, season them with the Cajun seasoning.
- Sear the shrimp in a medium/hot pan (they are cooked when they are opaque).
- Plate the lettuce leaves in piles.
- Top the lettuce leaves with shrimp.
- Top the shrimp with the salsa.
- Top the salsa with guacmole.
- Sprinkle with hot sauce (optional).
- These little guys are messy so feel free to eat them with a knife and fork!
Recipe by Whole Paleo Eats at https://wholepaleoeats.com/2018/07/21/spicy-shrimp-tacos-with-mango-salsa/
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