Instant Pot Stuffed Cabbage (Holubtsi) Soup
Author: 
Recipe type: Soup/Stew
Cuisine: Ukrainian American
Prep time: 
Cook time: 
Total time: 
Serves: 6-8
 
A family tradition with a twist!
Ingredients
  • ½ Tbs Ghee
  • 2 Yellow onions, diced
  • 1 Lb ground pork or beef
  • ½ Tbs minced garlic
  • 1 Can fire roasted tomatoes
  • 3 Cans of water
  • 1 Jar of spaghetti or tomato sauce
  • 3 Cups frozen cauliflower rice
  • 1 Head of Napa cabbage, cored and diced into bite sized pieces.
  • Salt and pepper to taste
Instructions
  1. Turn the Instant Pot onto 'Saute'...once hot add the ghee.
  2. Once the ghee is hot, add the onions, garlic and meat. Stir frequently until the meat is cooked fully.
  3. Turn the Instant Pot off.
  4. Add the fire roasted tomatoes, water, cabbage and cauliflower rice.
  5. Cook on 'Manual', 'High pressure' for 10 minutes and then use the quick release to vent the steam.
  6. Serve and enjoy!!
Recipe by Whole Paleo Eats at https://wholepaleoeats.com/2019/05/05/instant-pot-stuffed-cabbage-holubtsi-stew-whole30-paleo/